Gardeners' World- the fruit garden-part 4

Here is another fruit I had never heard of before coming to Guyana.

The sapadilla looks like a round version of a kiwi fruit. After cutting the fruit in half, you find a soft brown flesh, which is gritty and tastes of honey, and is scooped out using a teaspoon. It has a couple of elongated smallish black stones. I think it tastes lovely.
We are currently "in" the sapadilla season.